We have made it to the Fat Duck (ranked as the second best restaurant in the world after El Bulli in Catalonia, although it beats me how you separate the best from the second best in the world). Anyway the sommelier from the Fat Duck tasted our 2006 at the Richards Walford tasting earlier in the year, liked the wine and ordered a case so we are now on the wine list. It doesn't matter if we sell just a case a year, we have the prestige of being on the list at the Fat Duck, the only restaurant in the UK given 10 out of 10 by the Good Food Guide. So if you are lucky enough to dine at the Fat Duck at Bray, Berkshire, please order a bottle of Pedra Basta 2006...
19 - 20 An outstanding wine (*****)
17 – 18 An excellent wine in its class, highly recommended (****)
15 - 16 A good wine, with much to recommend it (***)
13 - 14 An enjoyable but simple, straightforward wine (**)
10 – 12 A very ordinary wine without faults but with no great merit (*)
8 - 10 Disagreeable (no stars)
Below 8 Faulty